A Greek philosopher and writer, Athenaeus, states that anyone who eat honey every day will be free of the disease during his lifetime. He's not making it up because it is contained in honey are varieties of unique nutrients and potential for maintaining health and
beauty.
Until recently many people have not really understood choose honey is good and original. Understanding the layman about this time when the original honey ants do not approach, or on when burned with cigarette lighters.
Carbohydrates include simple type of honey. The average composition is 17.1 percent water, 82.4 percent of total carbohydrate, 0.5 percent proteins, amino acids, vitamins, and minerals. Carbohydrates are mainly composed of 38.5 percent fructose and 31 percent glucose. The remaining 12.9 percent carbohydrate made from maltose, sucrose, and other sugars. As a carbohydrate, a tablespoon of honey can supply as many as 64 calories of energy.
One of the uniqueness of the honey, despite having a sweet taste, not so dangerous than sugar. Although a mild effect in raising blood sugar compared to other carbohydrate sources, for
diabetes are encouraged to remain consult a doctor if taking it.
Also in honey there are many contain vitamins, acids, minerals and enzymes, which is very useful for the body as a traditional treatment, antibodies, and inhibiting the growth of
cancer cells / tumors.
While the organic acid content in honey include glycolic acid, formic acid, lactic acid, citric acid, acetic acid, oxalic acid, malic acid and tartaric acid. From Some of the acid is very beneficial for health that is useful for the metabolism of the body, including oxalic acid, tartaric acid, lactic acid, and malic acid. Even in the lactic acid contained laktobasilin substances that can inhibit the growth of cancer cells and tumors. Free amino acids in honey can help cure diseases, as well as material or compound formation of neurotransmitters that play a role in optimizing
brain function.
